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Our First Digital Food Magazine!

Sweet Potato and Apple Tarte Tatin // Karista's Kitchen // A View to Delicious Magazine digital food magazine

Friends, we’ve launched our first digital food magazine called A View to Delicious.

I’m so excited to share this beautiful and mouth-watering food issue with you. It’s been a fun, challenging and adventurous project all rolled up into a magazine that I hope you’ll enjoy. We’ve filled the magazine with new seasonally inspired recipes, stunning visuals, stories about the pacific northwest life as well as healthy living tips and cooking advice.

And we’ve got our first review!

 “I just want to cook today. Make it all. Love the question and answer page! Things I’ve wondered answered. All the recipes simply put and so understandable. Gentle. Like you are wanting people to succeed not overpower them with your knowledge” ~Marni Zarr 

Along with VRAI Magazine Editor, Danny de la Cruz and Creative Designer Mary Jo Cadiz, we’ve created this premiere digital food magazine to celebrate the season and of course all things food, farm and healthy living.

My editor also talked me into a little “getting to know” section about me and how in the world I ended up in this most delicious profession of culinary arts. You don’t want to miss all the fun  –  cooking tips and techniques, cooking questions answered, new recipes, holiday recipe round-up and loads of cute farm animals. 🙂

Just click HERE  to purchase your downloadable copy!

A View to Delicious Magazine digital food magazine // Fall 2016 // Karista's Kitchen

Thank you friends for following along this delicious journey. I’d so appreciate if you’d share this post with friends and family or check out my Facebook page or Instagram page and share on our social media sites.

Delicious Wishes and Loads of Love!

Karista

 

 

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2 Comments

  • Reply
    John Taylor
    September 26, 2016 at 12:28 pm

    So excited for you! I’m sharing all over the place…then getting my copy! 🙂

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