NORTHWEST FRESH... Creating Wildly Delicious Dishes!
It's been a busy summer. And we're not done yet! Although school starts soon (doin' a happy dance right now) it still feels like summer in these parts and I've got a few more summer recipes to post. Here in the Northwest, we hang on to summer … [Read more...]
Looking in my pantry one afternoon, I realized I had quite the assortment of olives. Kalamata olives, Greek stuffed olives, orange peel stuffed olives, black olives, large green olives and an olive and herb mix in vermouth. I guess it's no … [Read more...]
Halibut Season is here and I'm on the halibut band wagon! Actually, I feel more like a walking halibut commercial. It's a happy day around these parts when halibut season opens each year. Beautiful white and flaky, but delicate and sweet … [Read more...]
Over the years, I’ve had a long love affair with Mexican food. I must have 50 different taco recipes floating around my kitchen. All with an abundance of fresh ingredients, fragrant aromas that fill my house and robust and spicy flavored dishes that make my family smile big toothy smiles. The Bennett Crew and I have spent countless summer evenings sitting out on the deck, dining […]
