Avocado, Tomato and Cucumber Salsa with Fresh Basil

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I've got a big yellow bowl sitting on my kitchen counter.  I love that bowl.  It looks like sunshine.  And it’s overflowing with all my beautifully delicious fruits and veggies.   I also love my big yellow bowl because one of my dear friends … [Read more...]

The Best Grilled Brats Recipe

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Many years ago, Ranger Craig and I had a college friend who would visit us from time to time.  I can't say how many years ago because now that I'm thinking about it I feel very old.  Our friend was originally from Wisconsin and every time he … [Read more...]

Cabbage, Carrot and Dried Cherry Salad with Creamy Yogurt Dijon Dressing

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This is my new "go to" salad.  For some reason I've been on a cabbage kick lately.  Not sure what got that started but my frig has constantly been full of purple cabbage, savoy cabbage, and Napa cabbage.  I think it's due to all that … [Read more...]

Orange Chili Marinated Pork Cutlets with Jicama Carrot Salad

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I'm all over the board when it comes to dinner; Italian, French, Mexican, Asian, Thai, Indian, Southern, Swedish... and the list goes on.  Because I love variety, I have a habit of giving each nights meal a "theme".   Monday night might be … [Read more...]

Grilled Portabella and Sweet Banana Pepper Quesadillas with Fresh Cilantro and Pepper Jack Cheese

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Quesadillas qualify as "fun food" in my house.  Whether they're filled with assorted gourmet cheeses, meats, veggies or even filled with fruit and sprinkled with cinnamon and sugar, quesadillas make an appearance on our kitchen or patio table at … [Read more...]

Tuscan Style Grilled Steaks with Fresh Rosemary and Garlic

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Fresh herbs, garlic, extra virgin olive oil, sea salt and fresh cracked black pepper.  Yep, that's it!  Simple, fresh ingredients that beautifully and tastefully compliment fresh cuts of beef.   Tuscan food is definitely one of my favorite … [Read more...]