Perfect British Pasties! Guest Post

Perfect British Pasties! Guest Post

I love pasties!  And my friend Suzie Kuflik is the Queen of pasties.  And the Queen of other fine foods like her Thai Chicken Salad, Sausage Rolls, Lemon Tarts and I could go on and on.  Suzie grew up in England and has a flair for fine food, along with a beautiful British accent.  Enjoy! Let’s talk about pasties. Pasties originated in Cornwall on the southern tip of England as a lunch for miners. The miners wives would bake meat, potatoes and...

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Breakfast Cookies with Oatmeal, Cinnamon and Raisins

Breakfast Cookies with Oatmeal, Cinnamon and Raisins

I wish my house could smell like fresh-baked oatmeal raisin cookies all the time.   The sweet smells of  cinnamon and brown sugar remind me of  my childhood, when I’d come home from school and my Mom had made her famous oatmeal cherry chocolate chip and everything but the kitchen sink cookies.  That was always a happy day. I still bake those cookies for my family, but I’ve come up with a version that’s perfect for breakfast,...

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Italian Meatballs – Simple and Delicious!

Italian Meatballs – Simple and Delicious!

I believe I’ve made twenty different types of meatballs over the last few years.  Each time hoping I’ve come up with the perfect meatball recipe.  I’m not sure there is such a thing, especially with my family’s diverse taste buds.  However, I think I’ve come up with one darn good recipe that’ll be sure to please even the pickiest of meatball connoisseurs.  And the best news is, they are easily prepared with...

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