NORTHWEST FRESH... Creating Wildly Delicious Dishes!
My winter quarter classes begin next week and I couldn’t be more excited about the menu. I’m proud to say this will be my fourth year teaching cooking classes for our local Co-op market here in Seattle. PCC is the Puget Consumer and Co-op … [Read more...]
I have a fierce affinity for the little cookbook that was. Or that didn't. Or that's sitting alone on a shelf, in the bookstore. The edges frayed from having sat there too long and being shuffled about while the new books takes its … [Read more...]
Over the years, I’ve had a long love affair with Mexican food. I must have 50 different taco recipes floating around my kitchen. All with an abundance of fresh ingredients, fragrant aromas that fill my house and robust and spicy flavored dishes that make my family smile big toothy smiles. The Bennett Crew and I have spent countless summer evenings sitting out on the deck, dining […]
